Replace messy paper logs with a sleek digital system. Daily checks, temp records, and audit-ready reports—all in one place.
Built for real kitchens
Built around real food safety workflows — not generic to-do lists.
10 structured sections from Opening to Sign-off. Every task logged, timestamped, and accountable.
AM & PM food temperature records plus hot water runs — with instant fail alerts and corrective action prompts.
Daily and periodic cleaning schedules with digital sign-offs so your kitchen is always audit-ready.
Log corrective actions, assign severity, and track resolution — nothing slips through the cracks.
Capture supplier deliveries with temperature readings, pass/fail checks, and rejection notes.
Weekly and monthly compliance scores, section breakdown, and missed-check history at a glance.

Every log, every temperature, every corrective action — captured, stored, and reportable. Walk into any inspection with confidence.
Track all kitchen equipment status. Log faults and maintenance actions immediately.
Run internal audits, store templates, manage training, and keep all documents in one library.
Manage multiple sites, set user permissions, and review a full activity log across your organisation.
Three steps to a fully compliant kitchen, every single day.
Work through each section from Opening to Closing on any device — phone, tablet, or desktop.
Record temperature checks, delivery arrivals, cleaning tasks, and any issues as they happen on the floor.
Open weekly or monthly reports to see compliance scores, spot trends, and catch missed checks before an audit does.